The marvellous part of drinking Portuguese reds particularly from the Douro is discovering the history of the place and how the winemakers are now reinventing themselves, and as a result challenging the conventional belief of winemaking and of Portugal’s viniculture. The stunning topography of the region doesn’t hurt matters either.
Sourced through Scoop.it from: exoticwinetravel.com
Great post by wine travellers Dr Mattthew Horkey & Charine Tan who quit their jobs in Singapore to travel the world searching for "exotic" wines!